Reporting to the SHE Manager and Site Logistics Manager, You will be responsible for the following outputs: Managing audits (internal, external, cross-functional) and audit findings Managing awareness efforts (develop training material – daily use (green areas), weekly use (e.g. ISO, Golden Rules, frequently used forms – to be presented at Production meetings nationally) Managing preventative […] more

Reporting to the Maintenance Foreman, You will be responsible for: Maintenance and breakdowns in the plant Fault-finding and troubleshooting

Looking for a candidate with a formal tertiary qualification in Food Science or equivalent and post-graduate Bakery training with at least 8 YEARS experience in the Bakery Industry.  Would ideally have experience in a Retail Bakery.  Must have a great idea of Food Safety as well as a good idea on store operation because you […] more

I am looking for a very senior R&D Technologist or R&D Manager to head up R&D for a company (with a few plants) that specialises in Frozen speciality foods.  Multiple projects on the go that need exceptional co-ordination and drawing all resources together.  Looking for terrific administrative and management skills as you will be co-ordinating […] more

Plan, organize, direct and co-ordinate strategies, intervention and programs aimed at managing the materials (commodities) value chain from inception of raw materials, chemicals, packaging and engineering spares through to delivery of finished goods.  Manage the inbound and outbound logistics. Budgets, forecasts, managing staff.

Accountability for the achievement Gross Margin % targets. Maintenance of selling prices to ensure margins are maintained at desired levels. Managing Animal Health sourcing of raw materials and supply chain. Sourcing reliable suppliers and vendors. Responsible for Strategizing and negotiation with suppliers and vendors in order to acquire the most effective deals and to reduce […] more

My client is looking for a stable, Red-Seal Millwright Trade-tested Maintenance Foreman for their plant which is on the East Rand.   Must have at least 10 years experience in  FOOD MANUFACTURING, of which 5 years should be in a managerial/ foreman role.  A critical aspect of this role is management of subordinates around Food Safety […] more

I have a number of clients in the Flavour & Food Ingredients Industries and in different provinces – Gauteng and KZN, who are looking for Experienced Flavourists who have worked with both Savoury and Sweet products – and both powder and liquid.  Ultimate purpose of the roles is to provide top-class technical support to clients […] more

Sales of Frozen Food, Poultry & Fish Experience selling to Hotels, Restaurants, catering etc. Strong Database in Johannesburg Northern Suburbs Fluent in English & Afrikaans OWN VEHICLE ESSENTIAL

My client is looking for a Food Technologist who has specialised in doing R&D for the Milling and Baking Industries. Need someone who has worked extensively with Bakery ingredients, with flour correction, enzyme application in flour, improvers and other ingredients. Must understand the functionality of individual raw materials.   Must be willing to travel locally and […] more