Archives

OCCUPATIONAL HEALTH & SAFETY OFFICER

My client is looking for a Health & Safety Officer to develop and run all programs on the site related to health and safety.  obviously to ensure compliance to statutory requisites.  Identify training requirements and co-ordinate with HR to ensure training is delivered.  As the overall responsible for health&safety on site, you will participate in […] more

LOGISTICS SUPERVISOR

My client is looking for a logistics supervisor to oversee the income of raw materials and packaging materials essentially and to oversee despatch of finished product to the retail and foodservice trade.  Must be very willing to work flexi-hours as this is a company that runs 7 days a week and deliveries must be made […] more

SENIOR PRODUCTION MANAGER – BAKERY

My client is looking for a Production Manager with AT LEAST 8 YEARS EXPERIENCE in working in a large Bakery. Must have exceptional knowledge of bakery equipment and understanding of the entire baking process and have worked in a large industrial bakery.  You will be responsible for Quality of the breads produced, yield,  safety of […] more

KEY ACOUNTS MANAGER – FOOD INGREDIENTS (JHB OR CT BASED)

My client has a key role in Key Accounts available which in a nutshell is to implement the sales strategy and market objectives of the company.  I am looking for someone WITH AT LEAST 8 YEARS’EXPERIENCE SELLING FOOD INGREDIENTS TO THE FOOD &/OR BEVERAGE MANUFACTURING INDUSTRY. I’m looking for someone who has done costings, sales […] more

FLAVOURS SCIENTIST/ FLAVOURIST – SWEET

My client is looking for a candidate with a BSc or MSc in Chemistry or Food Science to work as a Flavourist for his company.  You will be closely involved in the chemistry and identification of flavours and do product development at a basic molecular level – in other words, interpret the results of chemical […] more

FOOD SAFETY TECHNOLOGIST – FSSC 22 000

My client is looking for a Food Safety Technologist with at least 5 years’ experience in the implementation and maintenance of FSSC 22 000.  Please note I am not looking for a HACCP specialist, but FSSC 22 000.  You will be responsible for the certification of FSSC 22 000 and the passing of audits.  Conduct […] more

SALES MANAGER/ BUSINESS DEVELOPMENT MANAGER – FOODSERVICE

My client is a Distributor of Food products mainly, into the FoodService and Hospitality Industries.  They also manufacture certain food products for sale into same.  We are looking for an experienced Business Development Manager to take over the day to day sales and expansion of the business with a possible opportunity to progress within the […] more

SENIOR R&D BAKERY TECHNOLOGIST – BAKED GOODS CHEMISTRY

My client is looking for a Senior R&D Technologist with EXTENSIVE BAKERY EXPERIENCE to work in his lab and develop both new products and do product maintenance of existing products.  Must have at least 6 years development experience with baked goods, and have a understanding of Bakery ingredients of course including enzymes, improvers and more. […] more

BUSINESS DEVELOPMENT MANAGER-FOOD INGREDIENTS- Johannesburg

My client, a well-known Food ingredients Distributor is looking for a BDM to drive projects in NEW market segments as per KPI’s.  Also responsible to find new clients and also to grow business with existing customers. Some of the other duties are delineated below: Build and maintain sound relationships with customers, suppliers, vendors, and business […] more

Internal Sales – Randburg

Duties and Responsibilities Receiving, processing and monitoring enquiries received via the website, email and telephonically Preparing quotations for enquiries Liaise with customers and colleagues and handle internal sales responsibilities for the company, ensuring that customers’ expectations are met at all times Capturing sales orders and following up on deliveries by liaising with distribution to ensure […] more