Help manage day to day operations to ensure the lodge runs smoothly.
Maintain high standard in guest satisfaction and service
Responsible for following standard operating procedures
Ensure all incoming guest’s requirements, rooms and particulars are in place.
Check-ins and check-outs
When duty manager: host breakfast, lunch, high tea (do prep and host) and dinner.
Coordination of service
Managing stock, breakages, stock taking
Manage staff in terms of and food service
Good discipline and fair treatment of staff, to be a role model
Housekeeping – Do room checks
Shop – assist in any way as directed including supervising of shop and stocktaking.
Processing bar sales, stock control and ordering
Relieves Assistant Lodge Manager cycle leave and perform all duties relevant to the position.
Assist with special setups for guests such as sun-downers and any requests
Qualifications
Hospitality qualification will be advantageous
Skills
Guest relations
Food & beverage knowledge
Front office and reservations
Computer Literacy
Salary/Package
R12 000 – R15 000 depending on experience
Benefits
Live in Position
6 weeks in and 2 weeks out leave cycle
Provident Fund contribution.
Job Post Expiration
2025-03-30
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