Our client is seeking a talented and experienced Head Field Guide / Ranger provide a core service to the lodge.  This position is fully responsible for conducting a guided safaris experience that is unique, personalized, professional and enjoyable, while at the same time leading and motivation a safari team.  Candidates for this position should be […] more

My client is looking for a Trade-Tested electrician with at least 5 years post-Trade-Test experience in the Food Manufacturing Industry. I need someone who can follow National Electrical Codes state and local building regulations and who has a great working knowledge of various test equipment, electrical components and their functions.  Must be able to read […] more

You will be responsible for managing a team of artisans to achieve high reliabilities from responsible assets by providing preventative and predictive maintenance. Ensuring quality of work of the mechanical team. Efficient utilisation of artisans and handymen time. Preparation and evaluation of mechanical work methods, safe operating procedures and planned task observation. Minimize plant downtime […] more

Managing and reporting of all contract budgets to the Main Board Compiling of all budgets and cost reports Securing staff and resources to execute the works Handling all labour issues Managing Sub-Contractors Negotiating rates with suppliers Doing Claim submissions Securing new work/ Business Development

Our client is seeking a Front of House Assistant / Receptionist responsible for a range of tasks, including but not limited to aiding in front-of-house duties, and reservations. Additionally, you will be involved in hosting guests, and assisting front of house.  

Your responsibilities will be the following: The main purpose of the job is to oversee all office tasks to ensure that sales goals are met and that tasks are performed efficiently at the Branch. You will also oversee financial reporting, hire and train staff, and grow the branch. Ensure all set targets are met Manage […] more

You will be expected to perform the following Key Functions: Responsible for organising and overseeing all clearing activities within the department. Ensuring that the declarations submitted to customs conform to the customs act requirements Supervising all export consolidated entries- daily, quality control  Researching product and client descriptions on google, comparing with literature and classifying goods […] more

The executive/ head chef is responsible for the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Also supervises all kitchen areas to ensure that a consistent, high-quality product is produced. The overall responsibility […] more

The sous chef is responsible to assist the head chef  for overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the overall kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Also assists in supervising all kitchen areas to ensure that a consistent, high-quality […] more

Front of house is the first port of call for all our guests newly arrived, or when they arrive in the main/ public areas of the lodge. To assist the front of house/ assistant lodge manager in the performance of their duties. The check in/ check out of guests, including the facilitation of check in […] more