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EXECUTIVE PASTRY SOUS

Pastry Chef Duties and Responsibilities: Manages all day-to-day operations of the pastry and bakery section of the kitchen, Prepare a wide variety of goods such as cakes, cookies, pies, bread etc, following traditional and modern recipes, Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated […] more

BUSINESS DEVELOPER – SOFTWARE SOLUTIONS ESSENTIAL

Generate a qualified new business pipeline through cold-calling and other proven techniques. Utilise strategic, proven sales methodologies to ensure that new business opportunities convert to new business software sales. Prepare business cases, proposals, tender responses, presentations, and sales contracts. Prepare a variety of sales status reports including activities, follow-ups, closings, and adherence to targets. Ensure […] more