Key Performance Areas of this position include: – Conduct an advanced game drive experience (2 x 3 hours daily) – Conduct walking safaris – Host guests at certain meals and other relevant times – Responsible for the maintenance and upkeep of vehicles and equipment/assets – Carry out stand-by duties and other activities undertaken by guests […] more

Our client seeks a vibrant Banqueting Coordinator with exceptional customer service, sales and event planning skills. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also caters for up to 134 pax in conferencing and functions on site. You will be responsible for: Keeps all […] more

Our client is seeking a talented Pastry Chef with a creative, niche pastry flair to join their dynamic team and work alongside the team to elevate the standards of the Hotels offerings. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also caters for up […] more

Our client is seeking a strong F&B Manager with good stock control, costing and menu planning abilities to join their dynamic team and work alongside the General Manager to implement and maintain the standards of the Hotel. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. […] more

We require a strong Sous Chef to join a strong and well-established Kitchen Brigade serving high-end cuisine (Three meals per day with Tea/Coffee Breaks) to its high-end, mostly international Guests. Previous experience within a 4/5* game lodge in a similar role is ideal. Able to assist with Kitchen Administration and stock Controls as well as […] more

You will be responsible for the following in the main: Planning, design and contract administration of civil engineering projects from inception to completion. Preparation of tender documents. Preparation of reports (Project Inception, Concept and Viability, Design, tender evaluation, progress, financial, close-out, etc). You Handling technical queries and resolutions and leading Site and Technical Meetings on […] more

Our client, an exclusive 5* Game Lodge seeks a well-experienced and qualified Senior Chef to fully manage the kitchen operations, from Menu Planning, Stock Control, Stock Ordering, Food Cost Management, Hygiene Maintenance, Guest Relations, Preparation and Presentation of beautiful and delicious, aesthetically-pleasing. plated meals for Breakfast, Lunch and Dinner. The lodge caters exclusively for in-house […] more

Luxury 5-star Game Lodge situated in the Eastern Cape is seeking a Field Guide and Lodge Coordinator couple who will be responsible for ensuring the seamless operation of the lodge while providing exceptional experiences for international and local guests. The Field Guide will oversee the care of the game lodge for esteemed guests, conducting game […] more

A 5* Game Lodge in the Eastern Cape seeks a well-presented Receptionist/Reservationist with strong communication skills to fully and competently manage front office procedures from a Reception and Reservations standpoint. You will also relieve as a Duty Manager when senior managers are off site. The Reservationist will report directly to the Lodge Manager. Whilst on […] more

Our client is seeking a seasoned Head/Senior Chef to become a valuable member of their team. The selected candidate will play a vital role in providing outstanding culinary experiences to guests while ensuring the seamless operation of the department.